A steel-gray winter Saturday in New York—and the Village appears deserted, all its well-heeled denizens off to St. Barts, or Turks & Caicos. The Hudson looks threatening. And for a moment, you might wish that you too were elsewhere—but then … Read More
To walk into the Red Cat on an early autumn evening, a slight nip in the air, is to realize more than a few of the season’s implied promises. The summer not completely faded from memory or face, everyone looks … Read More
Here’s a handy word to know for your next vacation in Arabic-speaking lands: taboon. As in domed oven used for baking puffy flatbread. Then again, if you tend to heed State Department warnings, travel instead to Taboon at 52nd and … Read More
That room! In a city of great rooms – be they ballrooms or private clubs or soaring public spaces – there’s a special fondness for the dining rooms of New York City that are both majestic and comforting at the … Read More
Some restaurants, rare though they are, exude a kind of palate mnemonic. There you are, seated at a restaurant, when something happens to your memory, thanks to something on your palate, or perhaps the lighting, or the tables, the music … Read More
One redeeming joy of a hyper New York life is the discovery of an oasis of serenity amidst the maelstrom. Located at one of those threatening five-way intersections, and cater-cornered from Eighth Street, oft-referred to as Shoe Row, Gobo is … Read More
With a name like Nonna, a restaurant sets up certain expectations, and even before you walk in the door, you might envision your grandmother’s kitchen. Fortunately, Nonna delivers in ways that your grandmother did – if you were lucky, that … Read More
Some dining rooms in Manhattan are like a Broadway theatre with a new production opening every season. Bobby Flay’s latest New York restaurant, Bar Americain, has taken over the space which once housed JUdson Grill, and before that, Sam’s. With … Read More
