As Patsy always convinced Eddy, there’s nothing like Harvey Nichols to improve your mood – and who are we to argue with Patsy? Manchester’s Harvey Nichols is a stunning structure with soaring glass walls and panoramic city views – and … Read More
In a quaintly picturesque British village called Ramsbottom, just beyond the confines of Manchester proper, there lives a man named Chris Johnson who is, quite simply, the epitome of a gourmand restaurateur. As well, Mr. Johnson is a raconteur – … Read More
In 2006, in the Northern Quarter of Manchester, a restaurant opened that quickly became the ne plus ultra in Malaysian food in the United Kingdom. Helmed by Norman Musa, a Malaysian native and Manchester Chef of the Year finalist, Ning … Read More
Montpellier’s cultural spinal column commences with the Opéra Comédie on the Place de la Comédie and then traverses along the Esplanade (home to Musée Fabre), all the way to the Corum, the 1988 pink marble building where the second of … Read More
For more than thirty years, at the base of rue Pila St. Gely, Ristorante Pizzeria Sicilia has been serving what might well be the best Sicilian pizza in the South of France. Located at the base of rue Pila St. … Read More
Soon after its opening in 2002, the 22-seat Kei’s Passion became one of the most popular Michelin-starred restaurants with some of the most innovative cuisine in Nice, thanks to the wunderkind chef, Keisuke Matsushima. Building upon his training at Vincennes, … Read More
As you approach J’Go on the Place Victor Hugo, right next door to the Victor Hugo market, you’re bound to see an animated crowd on the sidewalk, enjoying wine and beer at tables on the sidewalk. No matter how tempted … Read More
With a name like Ambrosius, it might have been expected that Ambrosius Hiltl would become a restaurateur – but who could have imagined that he would open what has become the oldest vegetarian restaurant in all of Europe. As his … Read More
